MESSERMEISTER AVANTA Pakkawood, brown-silver, 3-piece starter set, MM-L8000-3S

Messermeister Avanta - Excellent craftsmanship, thoughtful design and uncompromising attention to detail characterize this line of knives.

Our high-quality blades are made from German X50 stainless steel, resulting in knives that are not only sharp, rust-resistant, but also easy to use The solid jaws and full tang construction give the knives excellent balance and a pleasant weight. Avanta knives feature rounded, triple-riveted Pakkawood handle scales for not only comfort but exceptional durability.

Each knife is backed by our Lifetime Knife for Life™ Guarantee, providing lasting peace of mind against material and manufacturing defects.

The Messermeister Avanta starter set is carefully put together and meets the basic needs in the kitchen.
This set contains:
A chef s knife with a 20 cm long blade
A universal kitchen knife with a 13 cm long blade
A paring knife with a 9 cm long blade

FEATURES:
Fully forged
Full tang
German stainless steel
Handle made of Pakkaholz
The Knife for Life™ guarantee offers lifelong protection against material and manufacturing defects
100% Messermeister quality

The blade, made of stainless steel, impresses with a smooth and extremely sharp edge.
This sharpness allows for precise cutting through meat without tearing it and preserves the tenderness and juiciness of the meat. The blade is also extremely resistant to stains and rust, and thanks to the possibility of self-sharpening, it remains always ready for use.
The handle made of Pakka wood, a durable composite of wood and resin, is heat and moisture resistant as well as colorfast.
Despite this Due to its robustness, it is advisable not to clean the knife in the dishwasher in order to preserve the beauty of the Pakka wood.
The rounded edges of the handle offer comfortable handling. Securely attached to the full tang blade with three rivets, these knives are also perfect for beginner cooks.

CARE: Do not put in the dishwasher. Avoid cleaning products with bleach or citrus extracts. Oil the wooden handle with food-safe mineral oil as needed.